Love of good food is a wonderful trait. Whether in the kitchen or at the dining table, whether restaurateur or traveller, it's a trait we cultivate with passion. Looking for a unique, authentic, creative, exciting, light yet distinctive cuisine, the world of gastronomy as seen through les Collectionneurs' restaurant selections always showcases sincerity alongside talent.
Our restaurateurs regularly work with local producers, they serve as ambassadors for regional dishes, they are innovative with taste combinations, offering clients an ingredient-driven cuisine in complete harmony with nature and the seasons. Discover these artisans in their homes, in photos and through portraits, but also thanks to their published recipes...
