"Dive into the author's cuisine of a marine table moored at Hossegor beach"
Clément Pichard
Chef and Proprietor
DESCRIPTION RESTAURANT JEAN DES SABLES
On Hossegor Beach in New Aquitaine, restaurant Jean des Sables is open to the ocean. What could be more pleasant than sitting face-to-face with the sea on comfortable chairs in this beautiful contemporary setting? How could you not hesitate to choose when reading chef Clément Pichard's promising menu?
Especially since his culinary mastery has already been rewarded with a Michelin-starred plate and two toques in the Gault and Millau Guide. Refinement and subtlety are the watchwords of gourmet dishes that are concocted based on seasonal produce from local producers and the catch of the day, offering flavours that pleasingly caress the palate.
Services
Takeaway service
Rates
Average card rate: €26,00
Minimum menu rate: €55,00
Maximum menu rate: €80,00
See
The community's rating
RESTAURANT JEAN DES SABLES
4,5/5
3,3
EMMANUEL • Stay: April 2022 • Review: April 2022
Malgré une réservation au téléphone de Longue date pour une table précise nous avons eu la déconvenue de ne pas l’avoir avec comme simple excuse « on y pensera la prochaine fois « Inadmissible
4,8
"Exceptional"
FLORENT • Stay: April 2022 • Review: April 2022
Un très grand moment du début à la fin du repas un sans faute
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