"Discover committed cuisine inspired by nature, in a sober decor of plant life and raw wood"
Cécilia and Nicolas Gautier
Owners
DESCRIPTION NATURE
In Armentières in hauts-de-France, nature is a passionate restaurant. Nicolas Gautier's passions. Passion for botany, passion for plant materials and passion for fine materials. These ingredients combined naturally led him to express them through the chef's supreme passion: cuisine!
And good cuisine, since distinguished as such by a Michelin star and two toques in the Gault and Millau Guide. The chef consistently offers a menu that is demanding, generous and gourmet. Recipes exclusively made using seasonal, local produce, offering unique flavours.
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