Louis Vins

RESTAURANT ÎLE-DE-FRANCE, PARIS (75005), FRANCE See on the map
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Louis Vins

"Give carte blanche to the inventiveness of local cuisine, with seasonal produce and refined specialities"

person holder
Olivier Bel
Chef

DESCRIPTION LOUIS VINS

Le Louis Vins is a neo-retro bistro nestled on the slopes of the Montagne Sainte-Geneviève in the 5th arrondissement of Paris, in the heart of the Latin quarter.

At the hands of Louis Vins since 2017, Bertrand Marcou has been able to give place to his reputation as a charming neighbourhood institution of yesteryear. A new team, regional specialities to be enjoyed at the counter accompanied by a selection of wines as large as remarkable, are the beginning of this renaissance.

The arrival of Olivier Bel in September 2022 lays off a new stage, with a desire to make it a much-loved place in Paris restaurants adapted to all formats, all prices and any good occasions!
Services
  • Takeaway service
  • Private lounge
Equipment
  • Air conditioned
  • Access with a disability
  • Terrace
Rates
  • Average card rate: €55,00
  • Minimum menu rate: €21,00
  • Maximum menu rate: €75,00
Maps and menus
See

the chef

Olivier Bel
Chef Holder
Olivier Bel
The chef's specialities
  • Roasted bar, chimichurri, hazelnut squash semolina, tarragon sabayon
  • Ravioli with poached langoustines, roasted leeks, emulation of savagnin
  • Laqué veal breast, hazelnut butter potato cake
Closures
  • The restaurant closes every Sunday all day monday between 01/01 and 31/12 inclusive

Location

LOUIS VINS

Address

9 Rue de la Montagne Sainte Geneviève, PARIS (75005)

Figure out the itinerary

Access

  • Tgv

    Montparnasse (2km)

Airport

  • Paris – Orly (21km)

Telephone

+33 (0)143291212
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LOUIS VINS
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