"Be energised by a lively and generous team and table which leave you with a crazy aftertaste of 'come back here'"
Vivien Durand
Chef and Proprietor
DESCRIPTION LE PRINCE NOIR
9 kilometres from Bordeaux in New Aquitaine, Le Prince Noir is a gourmet restaurant set in a pleasant, green setting. Chef Vivien Durand has created this inspirational setting into an experimental setting guided by his creativity.
The chef's speciality? Create harmonies of flavours, product alliances, encounters of flavours, and combinations of dishes. The results? Unchanging, tasty success stories that are innovative and endearing to the palate, as beautiful to look at as good to taste. Bordeaux's region obliges, the good vintages from the vineyards of local producers are naturally top of the wine list.
Rates
Average card rate: €133,00
Minimum menu rate: €103,00
Maximum menu rate: €163,00
Lunch menu rate: €76,00
See
The community's rating
THE BLACK PRINCE
4,5/5
3,9
JEAN-FRANÇOIS • Stay: August 2020 • Review: August 2020
un chef et son équipe au top. Des plats recherchés et bien travaillés.
4,5
"Striking!"
CAROLINE • Stay: March 2020 • Review: March 2020
Délicieux, original, personnel sympathique qui n en fait pas des tonnes mais connaît parfaitement plats, ingrédients, provenance, créations du chef
One three-course lunch per person (appetiser, main course, dessert) 
One glass of wine per person, a bottle of mineral water for two, one hot drink per person (tea or coffee) 
