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OUR DESTINATIONS
France
The French Riviera
Antibes

Le Figuier de Saint-Esprit

RESTAURANT • PROVENCE-ALPES-CÔTE D'AZUR, ANTIBES (06600), FRANCE • See on the map

Grande table

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4,6/5

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Le Figuier de Saint-Esprit

"In the heart of Antibes, feast on the clay-ground lamb of a great chef who wears a moustache so well"

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Christian, Jordan and Matthias Morisset

Proprietors' Chefs

DESCRIPTION LE FIGUIER DE SAINT-ESPRIT

In the heart of Antibes in the French Riviera, Le Figuier de Saint-Esprit is a restaurant that showcases seasonal flavours. In a charming decor where you love taking your time to enjoy the beauty and peace of the place, guests can revel in the refined dishes offered by chef Christian Morisset.

The fresh ingredients used perfectly accompany local Provençal produce with a special mention for the tasty saddle of lamb perfectly cooked in Vallauris clay soil and the marvellous cannelloni of supions with cuttlefish inky.

Services

Takeaway service

Rates

Average card rate: €120,00
Minimum menu rate: €59,00
Maximum menu rate: €158,00

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Superbe cuisine inventive et dans la grande tradition française. Un très grand Chef.

Un établissement magnifique tant par le cadre, et l'accueil que par l'excellence des mets. Seul bémol : la musique diffusée n'est pas à la hauteur du lieu.

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LE FIGUIER DE SAINT-ESPRIT

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Address

14 rue SaintEsprit, ANTIBES (06600)

Figure out the itinerary

Access

Car

Antibes centre, port and ramparts
Tgv

Antibes (1km)

Airport

Nice-Côte d'Azur (15km)

Website

Visit the establishment's website

Telephone

+33 (0)493345012

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VALID AT LE FIGUIER DE SAINT-ESPRIT

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▪ 100% freedom: valid for 24 months, in all les Collectionneurs establishments in the Eurozone, usable for nights, breakfasts or gourmet meals
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LE FIGUIER DE SAINT-ESPRIT

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