"Accept the invitation for a gastronomic trip between Thailand and France"
Chatchai Klanklong
Chef
DESCRIPTION L'ORCHIDÉE
In Altkirch, south-west of Mulhouse in the Grand-Est, chef Chatchai Klanklong welcomes you to his Michelin-starred gourmet restaurant, L'Abbaye.
At the establishment, along with his brother Kriangkai and his mother, Khai, the chef - who has passed through michelin-starred establishments in France and Switzerland - will take you on a journey to traditional Flavours of Thailand... while honouring the best French produce.
Its modern and tasteful cuisine promises a true explosion of flavours, colours and freshness, with seasonings mastered in order to delight as many as possible. Novel combinations, made with Spices or Spices from Thailand, are also on the menu.
A cuisine full of flavours, tasteful service, a discreet and warm atmosphere... You'll be seduced by L'Aye-ing.
Rates
Average card rate: €102,00
Minimum menu rate: €55,00
Maximum menu rate: €120,00
Lunch menu rate: €55,00
See
the chef
Chatchai Klanklong
Chatchai Klanklong
The chef's specialities
Tom Yam of Blue Lobster
Vosges pigeon, lached carrot, red fruit seasoning, and rosemary juice
Rice in foamy milk, wild mango, coconut milk
Closures
The restaurant closes every Sunday all day monday between 01/01 and 31/12 inclusive
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