"Treat yourself to a refined gourmet cuisine that combines rudeness with sensuality"
Chef and Proprietor
In Villecresnes, 25km south-east of Paris, L'Inattendu is a gourmet restaurant worth the detour.
Emilien Rouable creates a cuisine full of duality, "a bit rude", in his own words, and at the same time "feminine". The chef - who opens his first establishment with L'Inattendu - thanks to his creations, is dedicated to paying homage to the women who raised him.
Emilien Rouable, who went through the kitchens of Maxim's and Fouquet's, has also made it his mission to highlight seasonal produce, grown (or raised) in a sustainable and responsible manner.
A new establishment to closely follow!
Average card rate: €89,00
Minimum menu rate: €45,00
Maximum menu rate: €89,00
Maps and menus
The chef's specialities
Langoustine gently cooked with boucané bouillon, wilditeron
Jerusalem artichoke and foie gras espresso, poultry juice with roasted hazelnuts
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