"Enjoy a break between hiking escapes and the flavours of the farm in a former 17th-century mill set in the heart of nature"
The Ceraudo family
Owners
DESCRIPTION AZIENDA CERAUDO - RISTORANTE DATTILO
In Tronca, Calabria, a chef is responsible for the cooking of the hotel-restaurant Ceraudo Dattilo. Located amidst vineyards, olive groves and citrus plantations, this establishment is also adjacent to an organic farm. It is from this fertile environment that Caterina Ceraudo draws her inspiration. His cuisine is at once simple and modern, creative and refined and certainly tasty.
With a Michelin star topped off with a green star highlighting sustainable gastronomy, the winner of the title of Best Female Chef 2017 is worth the detour. Especially since charming rooms are available in this authentic farm from the beginning of the 17th century. The magnificent green garden and outdoor pool complete this ideal setting to recharge.
The hotel-restaurant offers the following facilities and services:
Parking
Air conditioned
WiFi available
Terrace
Charging point for electric vehicles
Quiet
Pool
Cooking classes
Pets allowed
Ideal for families
Parking
Air conditioned
WiFi available
Terrace
Charging point for electric vehicles
Places to store/drop luggage before check in or check out
Near the coast
Countryside
Vineyard
Quiet
Pool
Wine-themed activities
Cooking classes
Room service
Pets allowed
Ideal for families
Language spoken
English, Italian
Closures
Ristorante Dattilo
The restaurant closes every January, February, March, November, December
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