Anicia, Table Nature

RESTAURANT ÎLE-DE-FRANCE, PARIS (75006), FRANCE See on the map
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Anicia, Table Nature

"Taste the sweetness and flavours of the Haute-Loire, a short stroll from Saint-Germain-des-Prés"

person holder
François Gagnaire
Chef and Proprietor

DESCRIPTION ANICIA, TABLE NATURE

A short stroll from the old town of Saint-Germain-des-Prés in Paris, Anicia is a restaurant that showcases local produce from the Haute-Loire. Anicia, which is the Latin translation of "lentil" is the accompaniment to dishes chef François Gagnaire enjoys cooking.

He is a perfect culinary ambassador for his region, as attested by the distinctions awarded by the gastronomic guides: a Michelin plate and two toques in Gault and Millau. The produce of his homeland is harmoniously mixed with local produce from the French region, offering a rich and unexpected flavour.
Services
  • Takeaway service
Rates
  • Average card rate: €65,00
  • Minimum menu rate: €45,00
  • Maximum menu rate: €82,00
See

the chef

François Gagnaire
Chef Holder
François Gagnaire
The chef's specialities
  • Velay caviar, blinis with lentil flour
  • Vegetables and seasonal fruits for the first time
  • Hay wafer wafer wheels, caramel fleur de sel

Location

ANICIA, TABLE NATURE


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Address

97 rue du ChercheMidi, PARIS (75006)

Figure out the itinerary

Access

  • Metro

    Metro: lines 4, 10 (out of Odéon) / RER B (out of Luxembourg) direct line at Charles-de-Gaulle Airport / Car: get out of the device at Porte d'Orléans or Porte d'Italie and head towards the "Jardin du Luxembourg".

  • Tgv

    Paris - Montparnasse station (2km)

Airport

  • Paris – Charles De Gaulle (30km)

Telephone

+33 (0)143354150
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VALID IN ANICIA, TABLE NATURE

Invitation to travel

With the gift certificate, offer 550 hotels and restaurants throughout France and Italy.   

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ANICIA, TABLE NATURE
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